alary: $14.00 Hourly for 35 hours per week, Gratuities
Anticipated Start Date: 2010/08/15
Location: Edmonton, Alberta (6 vacancies )
Skill Requirements:
Education: Not required
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: 1 year to less than 2 years
Languages: Speak English
Work Setting: Restaurant
Food Preparation Specializations: Meat, Poultry, Game
Types of Meals/Food Prepared: Lunches, Dinners
Specific Skills: Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Train staff in preparation, cooking and handling of food, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas
Work Location Information: Urban area
Transportation/Travel Information: Public transportation is available
Security and Safety: Bondable
Other Languages: Portuguese
Essential Skills: Working with others
Employer: Brazilian Churrascaria Restaurants Ltd. O/A PAMPA Brazilian Steakhouse
How to Apply:
Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
Contact Name: Oscar Lopez
By Mail:
9925 - 109 Street NWEdmonton, AlbertaT5K 2J8
By Phone: between 12:00 and 17:00: (780) 995-0316
By E-mail: olopez@shaw.ca
Business Profile: Brazilian-style steakhouse.
terça-feira, 11 de maio de 2010
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