Sous-chef (cook)

alary: $17.00 Hourly for 40 hours per week

Anticipated Start Date: As soon as possible

Location: York-Weston / Dufferin-St.Clair, Ontario (1 vacancy)

Skill Requirements:


Education: Not required


Credentials (certificates, licences, memberships, courses, etc.): Not required


Experience: 3 years to less than 5 years


Languages: Speak English


Chef Category: Sous-chef


Cuisine Specialties: European


Own Tools/Equipment: Tools, Gloves, Uniform, Computer, Cellular phone, Equipment


Other Languages: Portuguese


Essential Skills: Working with others


Other Information:Must provide references for multi-tasking ability. Portuguese spoken on job site. MUST have experience in Portuguese cuisine. Mail application ONLY

Employer: Churrasqueira Carlos Martins Inc.

How to Apply:


Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.


By Mail:
605 Rogers Road
Toronto, Ontario
M6M 1B9